Person: AKDUMAN, GÜL
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AKDUMAN
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GÜL
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Publication Metadata only Probiotic Foods From Past To Present In Anatolian Culture(2016-09-07) İÇEN, HAYRUNİSA; KARĞIN, DİCLE; AKDUMAN, GÜL; İçen H., Karğın D., Akduman G., Güneş F. E.Publication Metadata only Recipe development for the kidney patient(2021-05-01) AKDUMAN, GÜL; AKDUMAN G., GÜNEŞ F. E.Kidney patients are restricted from sodium, potassium, phosphorus, and protein. In thisstudy, new recipes have been developed in order to prevent the decrease in appetite, to control the loss of liquid electrolytes due to vomiting, to help patients feel better by improving their morale, to facilitate their adaptation to the diet. Eight selected foods were prepared by modified for reducing sodium, potassium, and phosphorus (repeating 2 times) and by standard recipes (repeating two times). Eight foods and 16 recipes were obtained. Sodium, potassium, phosphorus, and protein contents were measured after the process. Sodium, potassium, and phosphorus contents were analyzed with the ICP-MS method. Protein content was analyzed with the Kjeldahl nitrogen determination method. Applied cooking methods led to a decrease in sodium, potassium, phosphorus, and protein levels in the modified foods. The highest loss rate (65.3%) was observed in proteins in apple halva. The lowest loss (21.5%) was determined in the potassium in the banana cake. These cooking methods can be useful for enriching the meals of kidney patients.Publication Metadata only Can we reduce the symptoms of chronic fatigue syndrome by regulating micronutrients? A review(2023-01-01) AKDUMAN, GÜL; AKDUMAN G., KURTBEYOĞLU E., Gunes F. E.Introduction: Deficiencies of some micronutrients have been observed in chronic fatigue syndrome patients, but the underlying cause has not been fully understood. The aim of this study was to investigate whether there is a relationship between CFS and micronutrients. Methods: Related articles searched the combinations of the following terms which were used for the search in the Web of Science database: \"Chronic Fatigue Syndrome\" OR \"Chronic FatigueFibromyalgia Syndrome\" OR \"Postviral Fatigue Syndrome\" AND \"vitamins\" OR \"minerals\" OR \"micronutrients\". Articles that met the inclusion criteria were included. Results: The initial search resulted in 225 studies, with 11 studies fully meeting the inclusion criteria. In these studies, it has been shown that micronutrients may play a role in the etiology of CFS, and that supplemented micronutrients can positively affect the symptoms of CFS. Conclusion: Although there seems to be a close relationship between CFS-related syndromes and nutritional status, the literature on this subject remains limited. The results of the studies were not compatible with each other due to differences in the studies. Therefore, new studies are needed to fully explain the relationship between CFS and micronutrients.