Publication: Probiotic Foods From Past To Present In Anatolian Culture
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Date
2016-09-07
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Sağlık Bilimleri, Health Sciences, Klinik Tıp (MED), Clinical Medicine (MED)
Citation
İçen H., Karğın D., Akduman G., Güneş F. E. , \"Probiotic Foods From Past To Present In Anatolian Culture\", 17th International Congress of Dietetics, Granada, İspanya, 7 - 10 Eylül 2016, cilt.20, ss.549-550