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The relationship between social media use, eating attitude and body mass index among nutrition and dietetic female students: A cross-sectional study

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dc.contributor.authorKARĞIN, DİCLE
dc.contributor.authorsAktac, Sule; Kargin, Dicle; Gunes, Fatma Esra
dc.date.accessioned2022-03-14T09:54:13Z
dc.date.available2022-03-14T09:54:13Z
dc.date.issued2021-04-06
dc.description.abstractIntroduction: This study aimed to investigate the relationship between media using habits, frequency and duration, and body mass index on eating attitudes. Material and Methods: The cross-sectional study was conducted with female students who received nutrition and dietetics education in Istanbul. A questionnaire consisting of a socio-demographic questionnaire, Eating Attitude Test (EAT-40), and Social Media Attitude Scale was applied to 1248 female volunteers by the face-to-face interview method. Results: It was found that 35.7% of the participants had abnormal eating attitudes and 89.6% showed a positive attitude towards social media. 93.7% of the group with abnormal eating attitudes indicated a positive attitude towards social media, 0.4% had a negative attitude and the difference was statistically significant (p=0.001). It was observed that a significant difference between EAT-40 and thought of an eating problem, having a social media membership, and spending time on social media (p<0.05). Conclusions: Social media have an effect on nutrition dietetics students on abnormal eating attitude; it did not show a significant effect on BMI.
dc.identifier.doi10.14306/renhyd.25.1.1094
dc.identifier.eissn2174-5145
dc.identifier.issn2173-1292
dc.identifier.urihttps://hdl.handle.net/11424/243612
dc.identifier.wosWOS:000636379000010
dc.language.isoeng
dc.publisherASOC ESPANOLA DIETISTAS NUTRICIONISTAS
dc.relation.ispartofREVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectBody Mass Index
dc.subjectFeeding Behavior
dc.subjectSocial Media
dc.subjectFemale
dc.subjectStudents
dc.subjectUniversities
dc.titleThe relationship between social media use, eating attitude and body mass index among nutrition and dietetic female students: A cross-sectional study
dc.typearticle
dspace.entity.typePublication
local.avesis.id9a7aacbd-c8ce-4885-b066-33bdf0b33d75
local.import.packageSS16
local.indexed.atWOS
local.journal.numberofpages9
oaire.citation.endPage86
oaire.citation.issue1
oaire.citation.startPage78
oaire.citation.titleREVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA
oaire.citation.volume25
relation.isAuthorOfPublicationf2244808-5dab-40ea-a764-638a8558ce3b
relation.isAuthorOfPublication.latestForDiscoveryf2244808-5dab-40ea-a764-638a8558ce3b

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