Publication:
Energy and nutrient content of weight-loss diets published in high-circulation newspapers

Simple item page
dc.contributor.authorGÜNEŞ, FATMA ESRA
dc.contributor.authorsGaripoglu, Gokcen; Aktac, Sule; Gunes, Fatma Esra
dc.date.accessioned2022-03-14T09:53:22Z
dc.date.available2022-03-14T09:53:22Z
dc.date.issued2021-09-30
dc.description.abstractIntroduction: The press is one of the most effective methods to provide the public with health education and to increase knowledge levels related to health in society. Nutritional advice and weight loss diets are also frequently featured in newspapers. However, diets in newspaper limit food groups and/or nutrients to achieve faster results. This study aimed to assess diet lists published in newspapers in terms of energy and nutrient contents and to compare levels with requirements. Material and Methods: From 1th February 2018 to 31th January 2019, nutritional and diet news included in 10 newspapers with high circulation in Turkey were investigated and diets published in these newspapers were investigated. The energy, macro, and micronutrient contents were compared with the Turkey Nutrition Guide recommendations. Results: It appeared diet lists met 55.5% of energy requirements for women and 44.5% of energy requirements for men. Carbohydrate and protein contents of diets were below recommendations, while fat contents were identified to be above-recommended levels. Dietary fiber was determined to meet 81.2% of recommendations. For micronutrients, calcium and iron contents were below recommended levels. Conclusions: It appears weight-loss diets in newspapers are insufficient in terms of energy and some nutrients. Though these diets, which are easily accessible by a large portion of society, without expert control they may cause nutrient deficiencies in the long term.
dc.identifier.doi10.14306/renhyd.25.3.1328
dc.identifier.eissn2174-5145
dc.identifier.issn2173-1292
dc.identifier.urihttps://hdl.handle.net/11424/243553
dc.identifier.wosWOS:000704274400008
dc.language.isoeng
dc.publisherASOC ESPANOLA DIETISTAS NUTRICIONISTAS
dc.relation.ispartofREVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectDiet
dc.subjectPeriodical
dc.subjectNutrients
dc.subjectWeight Loss
dc.subjectNewspaper
dc.subjectLOW-CARBOHYDRATE DIETS
dc.subjectHEALTH
dc.subjectWOMEN
dc.subjectTERM
dc.titleEnergy and nutrient content of weight-loss diets published in high-circulation newspapers
dc.typearticle
dspace.entity.typePublication
local.avesis.id5e3b537e-4c08-44a5-886b-d70799b9f2a6
local.import.packageSS16
local.indexed.atWOS
local.indexed.atSCOPUS
local.journal.numberofpages10
oaire.citation.endPage346
oaire.citation.issue3
oaire.citation.startPage337
oaire.citation.titleREVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA
oaire.citation.volume25
relation.isAuthorOfPublicationfdd3ef33-8958-4d6f-9295-d2a9647cd236
relation.isAuthorOfPublication.latestForDiscoveryfdd3ef33-8958-4d6f-9295-d2a9647cd236

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
Garipoğlu et al. - 2021 - Energy and nutrient content of weight-loss diets p.pdf
Size:
915.98 KB
Format:
Adobe Portable Document Format
Download

Collections

Research Outputs