Publication: Determining the relationship between body mass index, healthy lifestyle behaviors and social appearance anxiety
| dc.contributor.author | SABUNCULAR, GÜLEREN | |
| dc.contributor.authors | Sanlier, Nevin; Pehlivan, Merve; Sabuncular, Guleren; Bakan, Sevinc; Isguzar, Yesim | |
| dc.date.accessioned | 2022-03-12T22:27:24Z | |
| dc.date.available | 2022-03-12T22:27:24Z | |
| dc.date.issued | 2018 | |
| dc.description.abstract | The aim of this study was to describe the relationship between nutritional status, healthy lifestyle behaviors and social appearance anxiety of individuals aged 20-65 (n=500). A significant, positive relationship was seen between body mass index and nutrition, and negative relationship between body mass index and spiritual development, interpersonal relations, stress management. There was a negative relationship between the ORTO-15 score and health responsibility, physical activity, nutrition, spiritual development, interpersonal relationships, stress management. There was also a negative relationship between the Social Appearance Anxiety Scale and spiritual development, interpersonal relationships. | |
| dc.identifier.doi | 10.1080/03670244.2017.1419343 | |
| dc.identifier.eissn | 1543-5237 | |
| dc.identifier.issn | 0367-0244 | |
| dc.identifier.pubmed | 29281315 | |
| dc.identifier.uri | https://hdl.handle.net/11424/235197 | |
| dc.identifier.wos | WOS:000425388700005 | |
| dc.language.iso | eng | |
| dc.publisher | TAYLOR & FRANCIS INC | |
| dc.relation.ispartof | ECOLOGY OF FOOD AND NUTRITION | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.subject | Nutritional status | |
| dc.subject | healthy lifestyle behaviors | |
| dc.subject | social appearance anxiety | |
| dc.subject | ORTO-15 | |
| dc.subject | ORTHOREXIA NERVOSA | |
| dc.subject | ASSOCIATION | |
| dc.subject | SYMPTOMS | |
| dc.subject | STUDENTS | |
| dc.subject | RISK | |
| dc.title | Determining the relationship between body mass index, healthy lifestyle behaviors and social appearance anxiety | |
| dc.type | article | |
| dspace.entity.type | Publication | |
| local.avesis.id | f90883f5-98ee-4dae-8311-89aa84418508 | |
| local.import.package | SS17 | |
| local.indexed.at | WOS | |
| local.indexed.at | SCOPUS | |
| local.indexed.at | PUBMED | |
| local.journal.numberofpages | 16 | |
| local.journal.quartile | Q4 | |
| oaire.citation.endPage | 139 | |
| oaire.citation.issue | 2 | |
| oaire.citation.startPage | 124 | |
| oaire.citation.title | ECOLOGY OF FOOD AND NUTRITION | |
| oaire.citation.volume | 57 | |
| relation.isAuthorOfPublication | c131d0e2-3944-478c-85a2-01fe2e603777 | |
| relation.isAuthorOfPublication.latestForDiscovery | c131d0e2-3944-478c-85a2-01fe2e603777 |