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Fermentation performances of amylolytic Saccharomyces cerevisiae integrands developed for bioethanol production

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dc.contributor.authorTOKSOY ÖNER, EBRU
dc.contributor.authorsKosebent, D.; Ates, O.; Oner, E. Toksoy; Oliver, S. G.; Kirdar, B.
dc.date.accessioned2022-03-14T15:18:19Z
dc.date.accessioned2026-01-11T17:24:47Z
dc.date.available2022-03-14T15:18:19Z
dc.date.issued2009-09
dc.identifier.doi10.1016/j.nbt.2009.06.585
dc.identifier.issn1871-6784
dc.identifier.urihttps://hdl.handle.net/11424/246057
dc.identifier.wosWOS:000281760100631
dc.language.isoeng
dc.publisherELSEVIER SCIENCE BV
dc.relation.ispartofNEW BIOTECHNOLOGY
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleFermentation performances of amylolytic Saccharomyces cerevisiae integrands developed for bioethanol production
dc.typeconferenceObject
dc.type.submeetingabstract
dspace.entity.typePublication
oaire.citation.endPageS262
oaire.citation.startPageS262
oaire.citation.titleNEW BIOTECHNOLOGY
oaire.citation.volume25

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