Publication:
Mould counts in the atmosphere at the Europe quarter of Istanbul, Turkey

Simple item page
dc.contributor.authorÇOLAKOĞLU, GÜNAY TÜLAY
dc.contributor.authorsColakoglu, G
dc.date.accessioned2022-03-12T16:56:05Z
dc.date.accessioned2026-01-10T19:41:29Z
dc.date.available2022-03-12T16:56:05Z
dc.date.issued1996
dc.description.abstractDaily mould counts were made using both exposed slides and Petri dishes, from January 1, 1994 to December 31, 1994 in Europe Quarter of Istanbul, Turkey. The most important moulds were: Cladosporium, Alternaria, Penicillium, Aspergillus and yeast. The peak mould season was early January to early February. Some moulds were present all year.
dc.identifier.doi10.1002/jobm.3620360603
dc.identifier.eissn1521-4028
dc.identifier.issn0233-111X
dc.identifier.urihttps://hdl.handle.net/11424/226660
dc.identifier.wosWOS:A1996VV51500002
dc.language.isoeng
dc.publisherWILEY
dc.relation.ispartofJOURNAL OF BASIC MICROBIOLOGY
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectASTHMA
dc.subjectALLERGENS
dc.titleMould counts in the atmosphere at the Europe quarter of Istanbul, Turkey
dc.typearticle
dspace.entity.typePublication
oaire.citation.endPage392
oaire.citation.issue6
oaire.citation.startPage389
oaire.citation.titleJOURNAL OF BASIC MICROBIOLOGY
oaire.citation.volume36

Files

Collections

Araştırma Çıktıları