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Purification and characterization of a thermo and acid-stable endo-1,3-1,4-beta-glucanase from Bacillus amyliquefaciens YMNg47

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dc.contributor.authorSARIYAR AKBULUT, BERNA
dc.contributor.authorKAZAN, DİLEK
dc.contributor.authorsDuman, Yonca Avci; Korkmaz, Hatice; Arikan, Burhan; Dincer, Sadik; Denizci, A. Akin; Akbulut, Berna Sariyar; Kazan, Dilek; Erarslan, Altan
dc.date.accessioned2022-03-10T17:51:10Z
dc.date.accessioned2026-01-11T15:43:23Z
dc.date.available2022-03-10T17:51:10Z
dc.date.issued2012
dc.identifier.doi10.1016/j.nbt.2012.08.224
dc.identifier.eissn1876-4347
dc.identifier.issn1871-6784
dc.identifier.urihttps://hdl.handle.net/11424/221455
dc.identifier.wosWOS:000209805600221
dc.language.isoeng
dc.publisherELSEVIER SCIENCE BV
dc.relation.ispartofNEW BIOTECHNOLOGY
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.titlePurification and characterization of a thermo and acid-stable endo-1,3-1,4-beta-glucanase from Bacillus amyliquefaciens YMNg47
dc.typeconferenceObject
dc.type.submeetingabstract
dspace.entity.typePublication
oaire.citation.endPageS81
oaire.citation.startPageS80
oaire.citation.titleNEW BIOTECHNOLOGY
oaire.citation.volume29

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