Publication:
Pervaporative Separation of Mixed Volatile Fatty Acids: A Study Towards Integrated VFA Production and Separation

dc.contributor.authorTUĞTAŞ KARNABAT, ADİLE EVREN
dc.contributor.authorYEŞİL, HATİCE
dc.contributor.authorsYesil, Hatice; Taner, Hatice; Nigiz, Filiz Ugur; Hilmioglu, Nilufer; Tugtas, A. Evren
dc.date.accessioned2022-03-12T22:42:25Z
dc.date.accessioned2026-01-11T15:39:39Z
dc.date.available2022-03-12T22:42:25Z
dc.date.issued2020
dc.description.abstractVolatile fatty acids (VFAs) are heavily synthesized from fossil-based processes regardless of the scarcity of non-renewable resources. Anaerobic fermentation of organic wastes can be an alternative way to produce VFAs, however the recovery of VFAs from fermentation broths is the bottleneck of the resource recovery. In this study, membrane contactor based pervaporation system was used to recover VFAs through polytetrafluoroethylene (PTFE), tridodecylamine (TDDA) filled PTFE, and composite silicone rubber/PTFE membranes. Synthetic VFA mixtures were used as feed solutions representing fermentation broths composed of acetic, propionic, butyric, valeric, and caproic acids. Effect of temperature on recovery of VFAs through PTFE and TDDA filled PTFE liquid membrane was investigated at 21 degrees C, 35 degrees C, and 55 degrees C. In addition, effect of increased membrane thickness on VFA recovery efficiency of composite membranes was assessed at 35 degrees C. The results of the study revealed that TDDA filled PTFE liquid membrane resulted in significantly higher VFA flux, separation factor, permeance, and selectivity compared to that of PTFE membrane, which was presumably due to strong ion-pair formation between TDDA and carboxylic acids. The highest permeance of VFAs were observed at 35 degrees C through TDDA filled PTFE liquid membrane. Membrane thickness significantly influenced the VFA separation efficiency in composite membranes. The highest membrane selectivity of VFAs was observed in a composite membrane with 190.24.8 mu m thickness. The results of the study are significant in terms of the development of integrated fermentation and membrane-based VFA separation applications, which will hopefully decrease the reliance on fossil-fuels for VFA production.
dc.identifier.doi10.1007/s12649-018-0504-6
dc.identifier.eissn1877-265X
dc.identifier.issn1877-2641
dc.identifier.urihttps://hdl.handle.net/11424/236231
dc.identifier.wosWOS:000523383800010
dc.language.isoeng
dc.publisherSPRINGER
dc.relation.ispartofWASTE AND BIOMASS VALORIZATION
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectCarboxylic acids
dc.subjectContactor
dc.subjectMembrane
dc.subjectPervaporation
dc.subjectRecovery
dc.subjectACETIC ACID/WATER MIXTURES
dc.subjectORGANIC-ACIDS
dc.subjectFERMENTATION BROTH
dc.subjectCARBOXYLIC-ACIDS
dc.subjectAQUEOUS-SOLUTIONS
dc.subjectWASTE-WATER
dc.subjectANAEROBIC FERMENTATION
dc.subjectHYDROGEN-PRODUCTION
dc.subjectBUTANOL PRODUCTION
dc.subjectAMINE EXTRACTANTS
dc.titlePervaporative Separation of Mixed Volatile Fatty Acids: A Study Towards Integrated VFA Production and Separation
dc.typearticle
dspace.entity.typePublication
oaire.citation.endPage1753
oaire.citation.issue5
oaire.citation.startPage1737
oaire.citation.titleWASTE AND BIOMASS VALORIZATION
oaire.citation.volume11

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