Publication:
Protective Effect of Possible Olive Oil, Olive Leaves and Olive Seeds on Ethanol Induced Experimental Ulcer Model in Rats

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dc.contributor.authorsVural, Zehra; Kahraman, Mustafa; Sehitoglu, Hilal; Vural, Ahmet; Arik, Kasim; Simsek, Tuncer; Cetiner, Sule; Deniz, Mustafa
dc.date.accessioned2022-03-10T17:53:43Z
dc.date.accessioned2026-01-11T15:32:21Z
dc.date.available2022-03-10T17:53:43Z
dc.date.issued2015
dc.identifier.doidoiWOS:000360810100169
dc.identifier.eissn1748-1716
dc.identifier.issn1748-1708
dc.identifier.urihttps://hdl.handle.net/11424/221735
dc.identifier.wosWOS:000360810100169
dc.language.isoeng
dc.publisherWILEY-BLACKWELL
dc.relation.ispartofACTA PHYSIOLOGICA
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.titleProtective Effect of Possible Olive Oil, Olive Leaves and Olive Seeds on Ethanol Induced Experimental Ulcer Model in Rats
dc.typeconferenceObject
dc.type.submeetingabstract
dspace.entity.typePublication
oaire.citation.endPage62
oaire.citation.startPage61
oaire.citation.titleACTA PHYSIOLOGICA
oaire.citation.volume215

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