Publication: Restoran tercihinde sosyal medya pazarlamasının tüketici satın alma davranışına etkisi
Abstract
Bu çalışmada bir pazarlama aracı olarak sosyal medya ve sosyal medya reklamlarınıntüketicilerin Restoran tercihini nasıl etkilediği araştırılacaktır. Bu genel amaç doğrultusundakatılımcıların sosyal medya pazarlamacılığına dönük değerlendirmeleri ortaya konulmuş vesosyo-demografik değişkenler ile ne şekilde ilişkileri olduğu ortaya konulmuştur.İlişkisel bir tarama modeli kullanılan çalışmada veri toplama tekniği olarak anketyöntemine başvurulmuştur. Anket soruları yüz yüze anket tekniğinden yararlanılarakkatılımcılara ulaştırılmıştır. Elde edilen veriler güvenirlik analizi ve normallik analizine tabitutulmuş ve istatistiki olarak test edilmiştir.Araştırma sonucunda elde edilen bulgularda ise sosyal medyanın toplumsal ilişkilerisürdürmek, kişisel bilgileri paylaşmak ve gençler tarafından bilgi, düşünce vegereksinimlerini paylaşmak amacıyla kullanıldığı katılımcıların sosyal medya tavsiyelerinidikkate alarak alışveriş yaptıkları ve genellikle sosyal medya gurme hesaplarındanetkilendikleri görülmüştür.
In this study, it will be investigated how social media and social media advertisementsaffect consumers' restaurant preferences as a marketing tool. In line with this general purpose,the evaluations of the participants towards social media marketing have been put forward andthe relationship between the participants and socio-demographic variables.A relational survey model was used and the questionnaire method was used as datacollection technique. Questionnaires were delivered to the participants by using face to facequestionnaire technique. The obtained data were subjected to reliability analysis andnormality analysis and tested statistically.As a result of the research, it was observed that the participants used social media tomaintain social relations, to share personal information and to share their information,thoughts and needs by taking into consideration the social media recommendations and theywere generally affected by social media gourmet accounts
In this study, it will be investigated how social media and social media advertisementsaffect consumers' restaurant preferences as a marketing tool. In line with this general purpose,the evaluations of the participants towards social media marketing have been put forward andthe relationship between the participants and socio-demographic variables.A relational survey model was used and the questionnaire method was used as datacollection technique. Questionnaires were delivered to the participants by using face to facequestionnaire technique. The obtained data were subjected to reliability analysis andnormality analysis and tested statistically.As a result of the research, it was observed that the participants used social media tomaintain social relations, to share personal information and to share their information,thoughts and needs by taking into consideration the social media recommendations and theywere generally affected by social media gourmet accounts
