Publication:
Bioethanol Production From Turkish Hazelnut Husk Process Design and Economic Evaluation

dc.contributor.authorSAYAR, AHMET ALP
dc.contributor.authorKAZAN, DİLEK
dc.contributor.authorSAYAR, NİHAT ALPAGU
dc.contributor.authorPİNAR, ORKUN
dc.contributor.authorsSayar, Nihat Alpagu; Pinar, Orkun; Kazan, Dilek; Sayar, Ahmet Alp
dc.date.accessioned2022-03-12T22:28:58Z
dc.date.accessioned2026-01-11T15:37:15Z
dc.date.available2022-03-12T22:28:58Z
dc.date.issued2019
dc.description.abstractThe main objective of the current study is to develop and assess the preliminary synthetic design steps of an innovative and unprecedented bioprocess plant converting Turkish hazelnut husk into lignocellulosic ethanol with an emphasis on economic evaluation. Valorization of this agricultural waste would provide a promising economic potential and long-term sustainability with acceptable environmental impact. Preliminary economic evaluations are performed on several scenarios where the effects of changing various process design and operational inputs such as designed plant capacity, evaporation unit operation efficiency, and biocatalyst and nitrogen source prices are simulated. The total capital investment for the base case scenario with an annual throughput of 180,000 metric tons (MT) hazelnut husk is just above USD 111million. The annual operational costs for this case amount to USD 61million. Assuming a sales price of USD 1.50 per kg of bioethanol (achieved via governmental subsidy and tax incentives) the return on investment of the project comes to 12.61% with a 8year payback period. An uncertainty analysis performed on the annual hazelnut husk availability and biocatalyst and nitrogen source price fluctuations establishes a basis for further design of the process taking into account the risk factors associated with the project. The case studies and the uncertainty analysis confirm the fact that production of second generation bioethanol from hazelnut husk in Turkey is a worthwhile endeavor with an economic potential especially with additional social and environmental advantages.
dc.identifier.doi10.1007/s12649-017-0103-y
dc.identifier.eissn1877-265X
dc.identifier.issn1877-2641
dc.identifier.urihttps://hdl.handle.net/11424/235342
dc.identifier.wosWOS:000461376000017
dc.language.isoeng
dc.publisherSPRINGER
dc.relation.ispartofWASTE AND BIOMASS VALORIZATION
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectBioethanol
dc.subjectProcess design
dc.subjectEconomic evaluation
dc.subjectUncertainty analysis
dc.subjectHazelnut husk
dc.subjectProcess simulation
dc.subjectPROCESS SIMULATION
dc.subjectSACCHAROMYCES-CEREVISIAE
dc.subjectENERGY-CONSUMPTION
dc.subjectCORN STOVER
dc.subjectOPTIMIZATION
dc.subjectETHANOL
dc.subjectPRETREATMENT
dc.subjectHYDROLYSIS
dc.subjectPYROLYSIS
dc.subjectKINETICS
dc.titleBioethanol Production From Turkish Hazelnut Husk Process Design and Economic Evaluation
dc.typearticle
dspace.entity.typePublication
oaire.citation.endPage923
oaire.citation.issue4
oaire.citation.startPage909
oaire.citation.titleWASTE AND BIOMASS VALORIZATION
oaire.citation.volume10

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