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The 5. international symposium on sustainable development (ISSD2014), \"biotechnology for sustainable development\"

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dc.contributor.authorÖZYİĞİT, İBRAHİM İLKER
dc.contributor.authorsÖzyiğit İ. İ., Colak C., Karadeniz S., Demir G., Yalcin I.
dc.date.accessioned2023-04-10T10:35:13Z
dc.date.accessioned2026-01-11T16:41:19Z
dc.date.available2023-04-10T10:35:13Z
dc.date.issued2014-05-26
dc.identifier.citationÖzyiğit İ. İ., Colak C., Karadeniz S., Demir G., Yalcin I., \"The 5. International Symposium on Sustainable Development (ISSD2014), \"Biotechnology for Sustainable Development\"\", International Food Congress, Novel Approaches in Food Industry, NAFI 2014, Aydın, Türkiye, 26 - 29 Mayıs 2014, ss.1-3
dc.identifier.urihttps://hdl.handle.net/11424/288532
dc.language.isoeng
dc.relation.ispartofInternational Food Congress, Novel Approaches in Food Industry, NAFI 2014
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectTemel Bilimler
dc.subjectNatural Sciences
dc.subjectTemel Bilimler (SCI)
dc.subjectDoğa Bilimleri Genel
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectNatural Sciences (SCI)
dc.subjectNATURAL SCIENCES, GENERAL
dc.subjectMULTIDISCIPLINARY SCIENCES
dc.subjectMultidisipliner
dc.subjectMultidisciplinary
dc.titleThe 5. international symposium on sustainable development (ISSD2014), \"biotechnology for sustainable development\"
dc.typeconferenceObject
dspace.entity.typePublication

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