Publication:
Preparation of a Poly(ethylene glycol)-Based Cross-Linked Network from a Click Reaction for Enzyme Immobilization

dc.contributor.authorOKTAY, BURCU
dc.contributor.authorsOktay, Burcu; Demir, Serap; Kayaman-Apohan, Nilhan
dc.date.accessioned2022-03-12T22:28:54Z
dc.date.available2022-03-12T22:28:54Z
dc.date.issued2019
dc.description.abstractIn this study, a polyethylene glycol (PEG)-maleimide film was prepared by a thiol-ene click reaction. The covalent immobilization of amylase was carried out onto the PEG-maleimide based photo-curable network via epoxy and C=O groups without any linker. The epoxy and carbonyl groups on the PEG backbone improved the affinity of the enzyme. The immobilization yield of amylase onto the film was 72.46%. The immobilization capacity was also determined as 313 mg/g. The thermal stability of amylase improved via covalent attachment. Immobilized amylase showed maximum activity at 40 degrees C and pH 6.5. The immobilized amylase continued to retain 66% of its initial activity after 30 days.
dc.identifier.doi10.1002/slct.201900296
dc.identifier.issn2365-6549
dc.identifier.urihttps://hdl.handle.net/11424/235337
dc.identifier.wosWOS:000473422500008
dc.language.isoeng
dc.publisherWILEY-V C H VERLAG GMBH
dc.relation.ispartofCHEMISTRYSELECT
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectamylase
dc.subjectclick chemistry
dc.subjectenzyme immobilization
dc.subjectthiol-ene
dc.subjectALPHA-AMYLASE
dc.subjectSUPPORTS
dc.subjectGLYCOL
dc.subjectPEG
dc.subjectFUNCTIONALIZATION
dc.subjectOPTIMIZATION
dc.subjectCONJUGATION
dc.subjectMALEIMIDES
dc.subjectSTABILITY
dc.subjectKINETICS
dc.titlePreparation of a Poly(ethylene glycol)-Based Cross-Linked Network from a Click Reaction for Enzyme Immobilization
dc.typearticle
dspace.entity.typePublication
local.avesis.id3ca54a6c-b7c3-4ddf-939e-9ced2e3a7f49
local.import.packageSS17
local.indexed.atWOS
local.indexed.atSCOPUS
local.journal.numberofpages5
local.journal.quartileQ3
oaire.citation.endPage6059
oaire.citation.issue20
oaire.citation.startPage6055
oaire.citation.titleCHEMISTRYSELECT
oaire.citation.volume4
relation.isAuthorOfPublication73bf1f8b-c472-46a3-8ef3-f25a516fef62
relation.isAuthorOfPublication.latestForDiscovery73bf1f8b-c472-46a3-8ef3-f25a516fef62

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